Mushrooms are those meaty, earthy, strange-but-delicious fungi you really want to call vegetables. Some, like shiitakes, contain many of the same amino acids as meat. Mushrooms are a great substitute for beef on burgers because of their thick texture and savory flavor, and when it comes to vegan meals, you better believe they make an appearance. Ahead, check out mushroom recipes that vegans and nonvegans alike can enjoy. Ready your cooking supplies!
Related: 16 Delectable Mushroom Recipes That Require Very Little Cooking Experience - Really
from POPSUGAR https://www.popsugar.com/fitness/Vegan-Mushroom-Recipes-46127332
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