Food products of bad quality may not only taste bad, but they can also cause health problems which makes choosing the right foods very important. For example, forchlorfenuron which is used to increase a watermelon’s size and weight can cause nausea, vomiting, diarrhea, and swelling when ingested. Don’t stress — we’ll tell you all about how to detect these dangerous watermelons and check the quality of other common products quickly and easily.
from BrightSide RSS https://brightside.me/creativity-cooking/11-hacks-to-check-what-you-really-eat-643410/
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