This New Cold Brew Spiked With Wine Has Over 12% ABV - Bye, Regular Coffee

Some days I'm pretty sure if you were to test my blood - or whatever it is that people test to see what you've been consuming as of late - you'd find high traces of coffee. Only coffee. Since having a baby, that's really the only way I get through the day. A cup to prepare for getting up. A cup to reward myself for having got up. A cup once I'm up. And then, of course, once the day is done and I've washed my last bottle and scrubbed the last bits of pureed mush off of the kitchen table, I eye my wine and open that up. A glass to prepare for going down . . . and so forth.

But now I don't need to separate these activities. I can have my favorite beverages in one place thanks to Cafe Agave's Spiked Cold Brew. It's exactly what it sounds like. A premium cold brew coffee that's steeped for 12 hours, then blended with cream, agave syrup, sugar, and, oh yes, wine. The ABV is at 12.5 percent! There's no way that drinking it can end poorly.



from POPSUGAR https://www.popsugar.com/moms/Cafe-Agave-Spiked-Cold-Brew-45401140
via IFTTT

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